26 March 2019

Salumi da Re 2019, here we are!

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For the first time our company will participate at "Salumi da Re", the famous three-day full immersion in the tradition of Italian pork butchery, organized by Gambero Rosso in collaboration with the Antica Corte Pallavicina of Spigaroli brothers, now in its VI Edition.

A unique opportunity to taste some of the best Italian salamis, discover the excellences that produce them, try tasty pairings with wines and craft beers and discuss with experts in the field.

Finally, in-depth competitions and conferences will be held on hot topics such as DOP and Igp certifications.


We look forward to seeing you on 30-31 March and 1 April in the splendid setting of the Antica Corte Pallavicina in Polesine Parmense (PR). On this occasion we will present some of our flagships, such as the Felino PGI salami, the Gran Riserva salami, the strolghino, the PGI Parma coppa, the incredible Pancetta della Tradizione and the Parma ham aged 24 months. Possibility also to purchase the product at the stand.

More information on the website www.salumidare.it

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